Sushi Ebisu Kourin

Name: Sushi Ebisu Kourin
Address: 3-17-14 Azuma, Shibuya-ku, Tokyo, 150-0011, JP
Telephone: +81364273423
Price range: $$$

Sushi, Japanese, Sake & Shochu Bar

150-0011 3-17-14 Azuma, Shibuya-ku, Tokyo(446m from 恵比寿)View map

¥15,000 Dinner

TableCheck Pay

Directions 03-6427-3423

The sushi is prepared by a chef with 37 years of experience in Ginza and Nihonbashi. The chef offers dishes with abalone, shark fin, and bluefin tuna from a long-established wholesaler at an outstanding value, such as "Steamed Abalone with Sake Liver Sauce," "Shark Fin Nigiri with Caviar," and "Toro Takumaki," a bold dish with the outside boldly wrapped in fatty tuna.

Dining courses

[Dine with Visa in Japan - 10% Discount] [Special Omakase Course] Enjoy Hokkaido saltwater sea urchin and other carefully selected seasonal ingredients in a total of 20 dishes (12 nigiri sushi, 7 side dishes, soup, and champagne toast included)

A seasonal course of omakase sushi that the chef will always make. It includes 12 nigiri sushi, 7 side dishes, soup, and a champagne toast. *The course composition and number of dishes may change depending on the season and what is available. ~Aperitif~ ★Champagne toast carefully selected by sommelier ~Snacks~ ・[Business card] Steamed abalone with liver sauce ・2 kinds of delicacies of the day ・Hot or cold dishes ・Today's seared sushi ・2 kinds of sashimi ・Palace cleanser ・Grilled dish ~Nigiri~ ・Shark fin with caviar ・Today's white fish ・Squid ・Golden fish ・Seasonal nigiri ・Bluefin tuna red meat marinated in soy sauce ・Toro or otoro ・Aka Mutsu (throat black porgy) ・Conger eel ・Tamagoyaki snack ・Toro takumaki ・Hokkaido saltwater sea urchin ・Soup

¥16,200Tax included

[Dine with Visa in Japan - 10% Discount] [Special Omakase Course] Enjoy Hokkaido saltwater sea urchin and other carefully selected seasonal ingredients in a total of 20 dishes (12 nigiri sushi, 7 side dishes, soup, and champagne toast included)

[Omakase Course] Enjoy 19 dishes made with carefully selected seasonal ingredients (11 nigiri sushi/7 side dishes/soup)

*The course composition and number of items may change depending on the season and what is available. ~Snacks~ ・[Business card] Steamed abalone with liver sauce・2 kinds of today's delicacies・Hot or cold dishes・Today's seared・2 kinds of sashimi・Palate cleanser・Grilled dish ~Nigiri~ ・Shark fin with caviar・Today's white fish・Squid・Sparkling fish・Seasonal nigiri・Red tuna marinated in soy sauce・Toro or otoro・Aka Mutsumi (throat black tuna)・Conger eel・Tamagoyaki snack・Toro takumaki・Soup *Non-alcoholic pairings to further enhance sushi / +2,600 yen This includes 2 types of carefully selected tea leaves and 2 types of non-alcoholic wine, for a total of 4 glasses. You can also order on the day.

¥14,300Tax included

[Omakase Course] Enjoy 19 dishes made with carefully selected seasonal ingredients (11 nigiri sushi/7 side dishes/soup)

[All-you-can-drink included/Chef's choice course] Enjoy 19 dishes made with carefully selected seasonal ingredients (11 nigiri sushi/7 snacks/soup)

*The course composition and number of items may change depending on the season and what is available. ~Snacks~ ・[Business card] Steamed abalone with liver sauce ・2 kinds of today's delicacies ・Hot or cold dishes ・Today's seared dish ・2 kinds of sashimi ・Plate cleanser ・Grilled dish ~Nigiri~ ・Shark fin with caviar ・Today's white fish ・Squid ・Sparkling fish ・Seasonal nigiri ・Red tuna marinated in soy sauce ・Toro or otoro ・Aka Mutsumi (throat black tuna) ・Conger eel ・Omelette snack ・Toro takumaki ・Soup ~Drinks~ ・Draft beer (Asahi Super Dry) ・Barley shochu ・Potato shochu ・Freshly squeezed lemon sour ・Green tea highball ・Oolong highball ・Kourin highball ・Today's sake (3 types selected by the chef each day) ・Wine by the glass (white and red)・Cold tea・Oolong tea※All-you-can-drink is limited to 2 hours from the time of reservation (last order 30 minutes before closing)

¥18,000Tax included

[All-you-can-drink included/Chef's choice course] Enjoy 19 dishes made with carefully selected seasonal ingredients (11 nigiri sushi/7 snacks/soup)

[Special Omakase Course] Enjoy Hokkaido saltwater sea urchin and other carefully selected seasonal ingredients in a total of 20 dishes (12 nigiri sushi, 7 side dishes, soup, and champagne toast included)

*The course composition and number of dishes may change depending on the season and what is available ~Aperitif~ ★Sommelier's carefully selected champagne for a toast ~Snacks~ ・[In lieu of a business card] Steamed abalone with liver sauce ・2 kinds of today's delicacies ・Hot or cold dishes ・Today's seared fish ・2 kinds of sashimi ・Palace cleanser ・Grilled dish ~Nigiri~ ・Shark fin with caviar ・Today's white fish ・Squid ・Sparkling fish ・Seasonal nigiri ・Bluefin tuna marinated in soy sauce ・Toro or otoro ・Aka Mutsumi (throat black tuna) ・Conger eel ・Tamagoyaki snack ・Toro takumaki ・Hokkaido saltwater sea urchin ・Soup

¥18,000Tax included