Nijyoujyou Furuta

Seasonal Japanese cuisine in charming modern Japanese space.

Our restaurant offers a warm and modern Japanese-style space, renovated from an old folk house, where you can relax at your leisure. The Japanese cuisine we serve uses seasonal ingredients unique to the time of year, providing the deliciousness of the season. Our signature sashimi dish features natural bluefin tuna smoked with straw, garnished with flowering shiso, which is rich in flavor and visually stunning. Please enjoy to your heart's content the sake selections we bring in from all over the country, perfectly paired with our dishes.