Located a 5-minute walk from JR Fukushima Station, this yakiniku restaurant offers the luxurious experience of savoring rare, top-quality Wagyu beef. The owner, Mr. Nakai, leverages his extensive experience in Japanese cuisine, meat wholesaling, ranching, and yakiniku establishments to carefully select visible, trustworthy ingredients. The restaurant shines with its commitment to working closely with producers. We offer various menu options tailored to different occasions, including an omakase course featuring bone-in aged sirloin. Please enjoy the exquisite yakiniku crafted with refined professional skill to your heart's content.