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Kyoto Hyoto Kyoto Station Main Store

Name: Kyoto Hyoto Kyoto Station Main Store
Address: 607-12, Higashishiojicho,, Shimogyo-ku, Kyoto-shi,, Kyoto, 600-8216, JP
Telephone: 075-342-2338
Price range: $$$

Shabu Shabu (Hotpot), Japanese

600-8216 607-12, Higashishiojicho,, Shimogyo-ku, Kyoto-shi,, Kyoto(395m from 近鉄京都)View map

¥4,500 Lunch

¥8,500 Dinner

Directions

075-342-2338

Kyoto's dashi-based shabu-shabu: A must-try.

A specialty dish beloved for nearly 20 years in Kyoto, the birthplace of our company: "Dashi Shabu." This is "Pork Shabu" loved by Kyoto locals who usually prefer beef. Please dip the sweet, tender pork with a melting texture generously into our deeply flavorful, proud "dashi" broth and enjoy it together with fragrant green onions. First-timers often say, "Delicious! I've never had anything like this before!" Meanwhile, regulars tell us that "They couldn't forget this taste," which brings us great joy. We offer a relaxed and open-floor table seating as well as private rooms for your comfort.

Translated from Japanese

Dining courses

[Lunch] "Dashi Shabu Lunch" (Specially selected pork)

Enjoy a leisurely lunch featuring our carefully selected pork “dashi shabu”.
This elegant lunch set includes an appetizer, dashi shabu, and a final course of fresh udon noodles.

[Appetizer]
Grilled eggplant and tomato in a savory dashi jelly — a dish to savor the broth

[Dashi Shabu]
Carefully selected pork
Assorted seasonal vegetables
Plenty of finely chopped green onions
Yuzu kosho (citrus chili paste)

[Finish]
Fresh udon noodles that pair perfectly with our signature dashi
Served with curry powder so you can enjoy a change of flavor

¥4,000Tax included

[Lunch] "Dashi Shabu Lunch" (Specially selected pork)

Four Seasons Kaiseki Course "Nishiki"

We offer a course featuring individually served dashi shabu with carefully selected pork, accompanied by a variety of dishes made with seasonal ingredients. Please enjoy the flavors of the season together with the dashi shabu.
Suitable for luncheon gatherings, business lunches, and celebrations.

■ Menu
[Appetizer]
Simmered Kyoto mizuna and kyō-age (fried Kyoto tofu)

[Soup]
Dobin-mushi of hamo (pike conger) and matsutake, served with mitsuba and sudachi

[Sashimi]
Return bonito (modori-katsuo) with aromatic ponzu

[Palate cleanser / Small course]
Signature seared saba (mackerel) sushi

[Dashi Shabu]
Carefully selected pork
Assortment of seasonal vegetables
Plenty of finely chopped green onion
Yuzu kosho

[Finish]
Fresh udon noodles that pair with our proud dashi
Served with curry powder — enjoy the change in flavor

[Dessert]
Melting matcha pudding

¥7,000Tax included

[Individual Hot Pot] "Vegan Kaiseki" 6 dishes

We are pleased to offer a Vegan Kaiseki that contains no eggs, dairy, honey, gelatin, or any other animal-derived ingredients.
Please enjoy a selection of dishes that highlight the natural flavors of Japanese ingredients, using techniques that bring out the best in vegetables and beans.
The hot pot features a tsukune made from plant-based meat (soy meat), and can be enjoyed through to the finishing course.

Menu
[Field — Part 1]
Simmered Kyoto mizuna

[Field — Part 2]
Fruit tomatoes dressed with salted kelp

[Field — Part 3]
Japanese-style carrot and tomato potage

[Field Hot Pot]
Shabu-shabu mochi
Assorted vegetables
Yuba (tofu skin)
Lotus root tsukune (made with soy meat)

[Field Noodles]
Fresh udon

[Field Fruit]
Orange, kama-style

¥7,000Tax included

[Individual Hot Pot] "Vegan Kaiseki" 6 dishes

[For celebrations] "Meat cake" *Reservation required

Celebrate birthdays and anniversaries with our proud "meat cake."
Made with carefully selected pork and seasonal fish. Enjoy with our specialty "dashi shabu-shabu."
A gorgeous, surprising gift. We also accept orders for surprises.

¥2,800Tax included